Vegetarian Glutinous Rice Dumpling with Ground Pork (Ham Sui Gok)
Vegetarian Glutinous Rice Dumpling with Ground Pork (Ham Sui Gok) code weight MAIN Storage 20020 220 g Wheat Frozen Cooking Suggestion: Fry until golden and then eat.
Dim Sum
Vegetarian Dumpling
Vegetarian Dumpling code weight MAIN Storage 20028 300 g Wheat Frozen Cooking Suggestion: Serve the dishes with stir-fry with prepared sauce.
Vegetarian Siew Mai
Vegetarian Siew Mai code weight MAIN Storage 60038 400 g TSP Frozen Cooking Suggestion: Warm it before serve instantly.
Vegetarian Baked Goose in Bagasse
Vegetarian Baked Goose in Bagasse code weight MAIN Storage 50087 380 g TSP Frozen Cooking Suggestion: Serve the dishes by frying, make sandwiches, fry with vegetables, or cook Fried Noodle Hong Kong Style.
Vegetarian Chinese Rolls
Vegetarian Chinese Rolls code weight MAIN Storage 50045 450 g TSP Frozen Cooking Suggestion: Serve the dishes by stir-try or put in microwave and serve with ketchup.
Vegetarian Shrimp Rolls (Ha Guen)
Vegetarian Shrimp Rolls (Ha Guen) code weight MAIN Storage 10055 350 g Konjac Frozen Cooking Suggestion: Steam, fry, or fry with bread crumb before serve.
Vegetarian Steamed Cakes (Red Pork/Vegetable)
Vegetarian Steamed Cakes (Vegetable) code weight MAIN Storage 20014 300 g Wheat Frozen 21014 Cooking Suggestion: Warm it before serve instantly.
