Vegetarian Fish Balls |
|||
code | weight | MAIN | Storage |
12006 | 1000 g | Konjac | Chill |
12006 | CAN/ 2 Kg | Konjac | Room Temperature |
Cooking Suggestion: Blanch or wash before cooking , as fry, make Tom Yum, Suki, Noodle Soup. |
Vegetarian Fish Balls |
|||
code | weight | MAIN | Storage |
12006 | 1000 g | Konjac | Chill |
12006 | CAN/ 2 Kg | Konjac | Room Temperature |
Cooking Suggestion: Blanch or wash before cooking , as fry, make Tom Yum, Suki, Noodle Soup. |